APPETISERS
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Smoked almonds £2.5 (vg) (gf)

Marinated olives and balsamic Borettane onions £3 (vg) (gf)

Arancini with beef ragù £2.5 each

Panelle - deep fried chickpea fritters £4

 

STARTERS
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Mixed salad with green apple and fried polenta £5/£8 (vg) (gf)

24-month aged Parma ham & Salame Felino served with homemade focaccia £8

Burrata with grilled vegetables  £7

Celeriac purée with spinach, baby carrots and fennel £5 (vg) (gf)

Grilled king prawns in white wine sauce £9

Calamari and zucchini fritti with lemon £7

 

PASTA
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Weekly Special: ask your waiter for the special pasta of the week

Pappardelle with Tuscan sausage and mushrooms   £13

The Plough Way Café three meat spaghetti Bolognese £9/£12

Courgette and saffron risotto £9/£11.50 (gf) (vg risotto available)

Penne all’arrabbiata £7/£9 (vg)

Tagliolini with king prawns, garlic and chilli £13

Spaghetti alla carbonara £11

Vegetarian lasagna with spinach, courgette, pesto, mozzarella and béchamel £10.5

Cannelloni with beef ragù £12

 

MAINS
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Spezzatino lamb stew with sautéed baby potatoes £14 (gf)

Free range chicken Milanese with triple cooked potatoes  £13

Plough Way Burger   £13.5
free range beef, tomato, salad, scamorza and triple cooked potatoes

Hot Dog Italiano £12
Norcia sausage, friarelli & scamorza in a homemade bun

Grilled Sea bream with lemon, spinach and sautéed potatoes £14 (gf)

Veal escalope with wild mushrooms in a red wine sauce £16 (gf)

Side of Spinach / Rocket / Potatoes / Chilli broccoli / Zucchini fritti   £3.5 each

 

DESSERTS
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Classic Italian Tiramisù       £6

Chocolate and almond cake with vanilla ice cream £6

Nutella gnocchi with vanilla ice-cream    £6

Italian cheese board with carasau bread and apricot jam      £9

Affogato      £4.5

Gelato £3.2 - 1 scoop / £6 - 2 scoops
from Gelateria 3BIS Borough market. Choose from pistachio, vanilla, dark chocolate and lemon sorbet